Gala Dinner Menu

Starter
Beetroot panna cotta, goat’s cheese mousse with basil puree, poached golden beets, candied beets crisp and pumpernickel shard

Main
Rump of lamb with mulled wine slow cooked red cabbage, carrot puree, potato and thyme terrine and minted jus

or

Goats cheese and roast pumpkin tortellini, butternut squash puree, baby plum tomato and basil sauce (V)

Dessert
Apple and baby pears deconstructed Eton mess, toffee apple and apple sorbet

Congress Gala Dinner

 

Do not miss the opportunity to participate in the official Congress Gala Dinner! All delegates are welcome to attend this outstanding event in the evening of 21 November 2018 at

The Mermaid London - River Rooms
Puddle Dock, London EC4V 3DB, United Kingdom

The price includes a champagne reception, beer tasting, a three-course meal, live entertainment and transport to and from the venue in iconic, double-decker London buses. Click here to see the congress and gala dinner fees.

Please confirm your gala dinner attendance when making your congress registration. Please note, all dietary requirements, including for the vegetarian option, should be notified at the time of booking.

The dress code on occasion of the Congress Gala Dinner will be business casual.

For further information or in case of any questions about the Congress Gala Dinner, please contact

Rosemary Rogers
rosemary.rogers@foodmatterslive.com
+44 20 3735 5960